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Agriculture and Nature

Given its location and physiography, the land has a unique microclimate, suitable for the cultivation of different crops.

It encompasses approximately 80 cultivable hectares, with the key feature being the excellent quality of irrigation water. It is intersected by three rivers: the Río Grande or Pucará, the Pucarilla, and the Guasamayo. Thanks to its canal system, these rivers can supply water to the different crops.

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We began our agricultural work in 2011 with the aim of producing high-quality, nutritionally rich food, striving to become a farm with exclusively organic produce and, in a later stage, biodynamic as well.

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Furthermore, we promote progress among all stakeholders involved in the process, from rural workers to traders.

High-Altitude Wines

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  • 5 hectares of vineyards with drip irrigation.

  • Vines with over 80 years of age.

  • Ideal agroclimatic conditions.

  • Excellent water quality.

  • Great potential for development.

Agricultural Production

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  • 20 hectares of paprika, anise, cumin, butter beans, quinoa, chia, amaranth, and various corn varieties.

  • 15 hectares of alfalfa.

  • 3 hectares dedicated to the production of biodynamic seeds.

  • 1 hectare of oregano.

Orchard and Biodynamic Seed Production

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The climate enables the production of seeds of excellent quality. Currently, we are producing seeds of tomatoes, green beans, corn, and sunflowers. Additionally, we dry the fruits from our orchard, such as onions, garlic, and tomatoes, among many others.

Natural Remedies Preparation

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Mother Earth is wise, and we learn from her, striving to preserve the ancient knowledge of natural medicine that has always been present among the valley's inhabitants.

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